COLD APPETIZERS MIX

Special chef’s choice of traditional Georgian appetizers

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SALAD 

(choose one)

Ojakuri Salad (Family-style traditional salad with tomato, cucumber, onion, parsley and cilantro tossed in homemade walnut dressing)

Diplomat Salad (Lettuce, tomato, red cabbage, mint, cucumber, onion served with lemon olive oil dressing)

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LOBIO

Pinto beans cooked with fresh Georgian herbs and spices served with pickled vegetables

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KHACHAPURI

(choose one)

MEGRULI (A double-layered Samegrelo region khachapuri stuffed with mix of cheeses and topped off with smoked Suluguni)

AJARULI​ (Traditional Georgian boat-shaped dough stuffed with cheese, butter and egg yolk)

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CHASHUSHULI

Choice of beef or vegetarian stew made with tomato, fresh Georgian herbs and spices

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MEAT COURSE

(choose one)

GEORGIAN MTSVADI (Grilled juicy meat of your choice - chicken, pork or lamb- marinated in freshly squeezed pomegranate juice, onion and our chief’s spices)

LAMB KOFTE (Grilled Turkish style meatballs)

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